Whole Foods Market

Chocolate Mousse Cake


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Ingredients

Ingredients: Chocolate Mousse Cake (Heavy Cream, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin - An Emulsifier, Vanilla], Eggs, Sugar, Corn Syrup, Rum, Kosher Gelatin, Sugar, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Salt, Flour, Buttermilk, Soybean Oil, Cocoa Powder, Baking Soda [Sodium Bicarbonate], Inverted Sugar, White Chocolate [Sugar, Cocoa Butter, Milk, Soya Lecithin - An Emulsifier, Vanilla]), Buttercream (Butter [Cream, Natural Flavorings], Sugar [Organic Cane Sugar], Egg, Vanilla Extract [Water, Organic Alcohol, Vanilla Bean Extractives]), Chocolate Decoration (Cocoa Mass, Sugar, Cocoa Butter, Sunflower Lecithin).

Allergens

Eggs, Milk and Dairy, Soy, Wheat



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